Soon Time to Start Those Garden Seeds!

by Linda D. Harris, Horticulturist, Ferry-Morse Seed Company

Winter covers the ground everywhere north of Zone 8. Right now your next garden is still a dream. Begin now to make the dream real.

Start planning on paper. Then begin thinking about which seeds to start for the next garden’s flowers, herbs and vegetables indoors. Growing plants from seed is infinitely more satisfying than setting out plants you’ve purchased. Try it and see if you don’t agree.

Organize Your Supplies

You’ll need a plant light or a large, south-facing window; seed-starting pots and trays; seed-starting medium; plastic labels; a pencil or dibble; and a mister bottle. These are the basics. You can also get fancy with a light timer, a copper watering can with a rose attachment, wrought-iron stands, humidifiers, soil thermometers, and the like. But those are optional.

Light

I’ve had the best seedling results with a normal fluorescent shop light hung from chains in the basement. Or use a tabletop plant light with cool-white fluorescent tubes.The critical thing is to provide light close to the tops of the plants. By this, I mean 6 to 8 inches above the top leaves. As plants grow, lights have to move up, too. The other requirement is to leave the lights on 12 to 18 hours per day, then off at night. This simulates nature’s “day” and produces the best germination and early growth.

Later I use my shop lights to grow later-started seedlings, and all year round I grow blooming and green plants underneath. I always have a “green spot” to cheer my eye and my soul.

If you are using a large, south-facing window, get the plants right IN the window, as close as possible to the glass, and turn them daily. Plants grown with nature’s light may dry out faster and have the disadvantage of occasionally being a little spindly.

Seed-Starting Medium

Please use a sterile seed starting medium, available in bags so marked, for starting your seeds. Starting with sterile medium assures you of the best environment for seedlings. Also use new plastic or peat pots or trays. Please don’t use ones from before; there could be diseases present.

Temperature

To germinate, seeds need soil which is moist and ranging between 65 to 70 degrees F. Some like it warmer. This is the SOIL temperature I’m talking about. I like to put my seed trays up on the refrigerator until I see the first seedling popping through. This “bottom heat” is especially good for impatiens and pepper seeds.Once the seeds have germinated and they are under the lights, the AIR temperature should be 70 to 75 degrees F. during the day or cooler, and 60 to 65 degrees F. at night. This fluctuating temperature is very important to plant growth. First, it mimics nature. During the day when the lights are on, the small plants are producing food and new cells. The fluorescent light keeps them from getting too warm. When air temperatures are too high, the growth will be too fast, which makes the cell walls thinner and the plants weak. That’s why they often flop over and cause your heart to despair. But with cooler night temperatures and a cycle of dark, the plants have a normal rest cycle which strengthens their cell growth.

My house naturally fluctuates in temperature during the winter, as I’m sure yours does. At night, the thermostat is turned lower for the comfort of the humans and pets, and is perfect for plants as well.

Water

The key to watering seedlings is “evenly moist”. That means an equal amount of water all the way through the medium.Some people like to water from the bottom when plants are very small, allowing pots or trays to soak up water for an hour or so, then taking the water source away.You can also water from the top, using a very gentle stream. The best time to water is when the surface of the medium begins to lighten (indicating it is beginning to dry out). Water during the daylight cycle so leaves can dry off well before dark sets in. This will help prevent mildew problems.

Remember to check your seedlings daily and don’t let them dry out. But don’t let them stay too wet, either. When plants are very small, they don’t use as much water as they will later when their roots develop and grow.

Flowers to Start Indoors

Some annual flowers need a headstart indoors because they are either slow to germinate or slow-growing to the transplant stage.These annual seeds do best if started indoors: coleus, impatiens, flowering kale, lobelia, melampodium, pansy, petunia, pinks, verbena, and vinca (periwinkle).

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Petunias, coleus, verbena, pansies

Likewise some perennials, if started early indoors, may bloom the first year in the garden. Another benefit of starting some perennials indoors is to set out a sturdy, started plant for best growth and performance.

Perennial seeds for indoor starting include columbine, delphinium, English daisy, moss verbena, ornamental fountain grass, pinks, salvia, veronica and viola.

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Vegetables to Start Indoors

Eggplant, onion, and pepper seeds need some time (10 to 12 weeks) to develop indoors, and that’s why I’ve listed them first. Tomatoes also need a headstart, but please don’t start them until about March. Only 6 to 8 weeks are required for tomato plants growing indoors. Many people get impatient and start tomatoes too early, ending up with large, floppy, hungry plants which may not transplant as well as smaller ones do.

Herbs to Start Indoors

These herb seeds are good candidates for a bit of a headstart: catmint, catnip, clary, horehound, lavender, lemon balm, mint, oregano, parsley, rosemary, sage, tarragon, and thyme.Soak parsley seed in room-temperature water for several hours before planting to give it a little boost.

Choosing Varieties

There are so many varieties of flowers and vegetables to choose from, it can be confusing. Here are some guidelines to refer to before you choose. Flowers: You’ll want to think about where you’ll be planting them as you select the variety. Check the height of the plant. For massed plantings, you may want to grow a single color for greatest impact. For vegetables, check the days to maturity/harvest. Some varieties are earlier than others and this can be an important factor in what you grow for food. And if a variety has been deemed an “All-America Winner” or a “Fleuroselect Winner”, you know already that it will perform well for you because it has been tested extensively and judged to be superior.

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Ferry Morse Seed Company is an eSeeds Business Partner.

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